Serveur d'exploration sur le phanerochaete

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Free hydroxyl radical is not involved in an important reaction of lignin degradation by Phanerochaete chrysosporium Burds.

Identifieur interne : 001056 ( Main/Exploration ); précédent : 001055; suivant : 001057

Free hydroxyl radical is not involved in an important reaction of lignin degradation by Phanerochaete chrysosporium Burds.

Auteurs : T K Kirk ; M D Mozuch ; M. Tien

Source :

RBID : pubmed:2986597

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English descriptors

Abstract

Hydroxyl radical (HO.) has been implicated in the degradation of lignin by Phanerochaete chrysosporium. This study assessed the possible involvement of HO. in degradation of lignin substructural models by intact cultures and by an extracellular ligninase isolated from the cultures. Two non-phenolic lignin model compounds [aryl-C(alpha)HOH-C(beta)HR-C(gamma)H2OH, in which R = aryl (beta-1) or R = O-aryl (beta-O-4)] were degraded by cultures, by the purified ligninase, and by Fenton's reagent (H2O2 + Fe2+), which generates HO.. The ligninase and the cultures formed similar products, derived via an initial cleavage between C(alpha) and C(beta) (known to be an important biodegradative reaction), indicating that the ligninase is responsible for model degradation in cultures. Products from the Fenton degradation were mainly polar phenolics that exhibited little similarity to those from the biological systems. Mass-spectral analysis, however, revealed traces of the same products in the Fenton reaction as seen in the biological reactions; even so, an 18O2-incorporation study showed that the mechanism of formation differed. E.s.r. spectroscopy with a spin-trapping agent readily detected HO. in the Fenton system, but indicated that no HO. is formed during ligninase catalysis. We conclude, therefore that HO. is not involved in fungal C(alpha)-C(beta) cleavage in the beta-1 and beta-O-4 models and, by extension, in the same reaction in lignin.

DOI: 10.1042/bj2260455
PubMed: 2986597
PubMed Central: PMC1144732


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<title xml:lang="en">Free hydroxyl radical is not involved in an important reaction of lignin degradation by Phanerochaete chrysosporium Burds.</title>
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<name sortKey="Kirk, T K" sort="Kirk, T K" uniqKey="Kirk T" first="T K" last="Kirk">T K Kirk</name>
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<name sortKey="Mozuch, M D" sort="Mozuch, M D" uniqKey="Mozuch M" first="M D" last="Mozuch">M D Mozuch</name>
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<name sortKey="Tien, M" sort="Tien, M" uniqKey="Tien M" first="M" last="Tien">M. Tien</name>
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<term>Electron Spin Resonance Spectroscopy (MeSH)</term>
<term>Ferrous Compounds (pharmacology)</term>
<term>Free Radicals (MeSH)</term>
<term>Fungi (metabolism)</term>
<term>Hydrogen Peroxide (pharmacology)</term>
<term>Iron (pharmacology)</term>
<term>Lignin (metabolism)</term>
<term>Mass Spectrometry (MeSH)</term>
<term>Models, Chemical (MeSH)</term>
<term>Oxygenases (pharmacology)</term>
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<term>Champignons (métabolisme)</term>
<term>Composés du fer II (pharmacologie)</term>
<term>Fer (pharmacologie)</term>
<term>Lignine (métabolisme)</term>
<term>Modèles chimiques (MeSH)</term>
<term>Oxygénases (pharmacologie)</term>
<term>Peroxyde d'hydrogène (pharmacologie)</term>
<term>Radicaux libres (MeSH)</term>
<term>Spectrométrie de masse (MeSH)</term>
<term>Spectroscopie de résonance de spin électronique (MeSH)</term>
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<term>Lignin</term>
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<term>Ferrous Compounds</term>
<term>Hydrogen Peroxide</term>
<term>Iron</term>
<term>Oxygenases</term>
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<term>Champignons</term>
<term>Lignine</term>
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<term>Composés du fer II</term>
<term>Fer</term>
<term>Oxygénases</term>
<term>Peroxyde d'hydrogène</term>
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<div type="abstract" xml:lang="en">Hydroxyl radical (HO.) has been implicated in the degradation of lignin by Phanerochaete chrysosporium. This study assessed the possible involvement of HO. in degradation of lignin substructural models by intact cultures and by an extracellular ligninase isolated from the cultures. Two non-phenolic lignin model compounds [aryl-C(alpha)HOH-C(beta)HR-C(gamma)H2OH, in which R = aryl (beta-1) or R = O-aryl (beta-O-4)] were degraded by cultures, by the purified ligninase, and by Fenton's reagent (H2O2 + Fe2+), which generates HO.. The ligninase and the cultures formed similar products, derived via an initial cleavage between C(alpha) and C(beta) (known to be an important biodegradative reaction), indicating that the ligninase is responsible for model degradation in cultures. Products from the Fenton degradation were mainly polar phenolics that exhibited little similarity to those from the biological systems. Mass-spectral analysis, however, revealed traces of the same products in the Fenton reaction as seen in the biological reactions; even so, an 18O2-incorporation study showed that the mechanism of formation differed. E.s.r. spectroscopy with a spin-trapping agent readily detected HO. in the Fenton system, but indicated that no HO. is formed during ligninase catalysis. We conclude, therefore that HO. is not involved in fungal C(alpha)-C(beta) cleavage in the beta-1 and beta-O-4 models and, by extension, in the same reaction in lignin.</div>
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<AbstractText>Hydroxyl radical (HO.) has been implicated in the degradation of lignin by Phanerochaete chrysosporium. This study assessed the possible involvement of HO. in degradation of lignin substructural models by intact cultures and by an extracellular ligninase isolated from the cultures. Two non-phenolic lignin model compounds [aryl-C(alpha)HOH-C(beta)HR-C(gamma)H2OH, in which R = aryl (beta-1) or R = O-aryl (beta-O-4)] were degraded by cultures, by the purified ligninase, and by Fenton's reagent (H2O2 + Fe2+), which generates HO.. The ligninase and the cultures formed similar products, derived via an initial cleavage between C(alpha) and C(beta) (known to be an important biodegradative reaction), indicating that the ligninase is responsible for model degradation in cultures. Products from the Fenton degradation were mainly polar phenolics that exhibited little similarity to those from the biological systems. Mass-spectral analysis, however, revealed traces of the same products in the Fenton reaction as seen in the biological reactions; even so, an 18O2-incorporation study showed that the mechanism of formation differed. E.s.r. spectroscopy with a spin-trapping agent readily detected HO. in the Fenton system, but indicated that no HO. is formed during ligninase catalysis. We conclude, therefore that HO. is not involved in fungal C(alpha)-C(beta) cleavage in the beta-1 and beta-O-4 models and, by extension, in the same reaction in lignin.</AbstractText>
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